The Spurs Culinary Residency Program is adding 13 of the city’s most diverse restaurants into their 2025 lineup, giving them a chance to showcase signature dishes.
SAN ANTONIO — The San Antonio Spurs Sports and Entertainment (SS&E), in partnership with Aramark and presented by Coca-Cola, has announced the 2025 restaurant lineup for the Spurs Culinary Residency Program at Frost Bank Center.
This will be the fifth year of the program and it has even expanded into an additional spot in the arena, adding 13 of the city’s most diverse restaurants that will have the chance to showcase their signature dishes in the arena.
The Spurs said the following restaurants will collaborate with SS&E and Aramark to create “unique and delicious dishes” that will be available to fans during Spurs home games:
- Wing Theory
- Smokin’ Bros BBQ
- 375 Social Kitchen
- Krazy Katsu
- Alamo Biscuit Company
- The Dogfather
- Slow Boogies
- Sari-Sari Filipino Restaurant
- Dipped Cheesecakes
- Peach Cobbler Factory
- M&M Delicakes
- Wiki-licious San Antonio
- Scooped Cookie Dough Bar
Each of these restaurants will have the opportunity to showcase their culinary creations throughout the 2025 season.
“This program is designed to connect fans with the flavors and traditions that make San Antonio so unique,” said Kevin Barker, Associate Director Culinary Experience at SS&E. “Every game becomes a chance to experience a new part of our city’s food scene, and expanding the lineup means even more opportunities to celebrate local talent.”
The first 11 of 13 restaurants were picked by SS&E and the final two spots were left up to a fan vote, leading to Sari-Sari Filipino Restaurant and The Dogfather to round out the program’s lineup.
“Restaurant owners will have the chance to learn from industry experts and enhance their business acumen through training sessions focused on social media, marketing, human resources and financing,” a spokesperson for the SS&E said in a release.