Bakery Lorraine will launch its Halloween pastry collection from October 25 to October 31.
SAN ANTONIO — A Texas bakery will soon unveil its Halloween-themed pastry collection for a limited time.
Bakery Lorraine is celebrating the spooky season with seasonal delights beginning Saturday, October 25 through Friday, October 31 at all locations, including in San Antonio.
Currently Available In-Store
-
Candy Corn Macaron – A festive tri-colored macaron in white, orange, and yellow, filled with vanilla honey buttercream
Available In-Store Starting Saturday, October 25
-
Pumpkin Cream Puff – A charming pumpkin-shaped choux pastry decorated with chocolate to resemble a jack-o-lantern and filled with smooth pumpkin diplomat cream
-
Passion Fruit Bat Tart – An almond sablée tart shell filled with tangy passion fruit curd and a touch of orange, topped with whimsical chocolate bats and whipped, toasted marshmallow cream
-
Black Cat Mousse – An adorable cat-themed dessert made with milk chocolate mousse and a raspberry center on a rich chocolate shortbread base
-
Ghost Moon Pie – Graham cracker sandwich cookies filled with house-made marshmallow dipped in white chocolate, adorned with spooky green eyes
Representatives said the handmade pastries are only available while supplies last at all Bakery Lorraine locations.
Fore more information about Bakery Lorraine, click here.